Barolo 'Dagromis' Gaja 2020
Gaja

Barolo 'Dagromis' Gaja 2020

Gaja's Barolo 'Dagromis' is a great red wine produced by an icon of Piedmontese wine and Nebbiolo. The vineyards were inherited from the Gromis family in La Morra, a legacy that the Gaja family brings to the western slopes of the 'Langa'. A red wine that combines modernity and tradition, it is aged partly in barriques and partly in large barrels. The nose opens with notes of ripe cherry, dried rose and sweet spices, while the palate is warm, full and silky. Perfect with great meat dishes

Not available

99,00 

Features

Denomination

Barolo DOCG

Vines

Nebbiolo 100%

Tipologia

Region

Alcohol content

14 %

Format

75 cl Bottle

Vinification

Alcoholic fermentation in steel

Aging

12 months in barriques, then 12 months in large barrels

Additional Notes

Contains sulfites

BAROLO 'DAGROMIS' GAJA 2020 DESCRIPTION

Colour

Deep garnet red with slight orange reflections

Scent

Red fruits such as cherry and currant, followed by dried rose petals, cinnamon and cocoa, balsamic notes of mint

Taste

Full-bodied, warm and velvety, with ripe tannins and a long, harmonious finish

Temperature
18°-20°C
When to open
To enjoy it at its best, we recommend you to let the wine 'breathe' at least 15-30 minutes before serving
When to drink
Wine with a great longevity, already remarkable if you drink it now, but we suggest to let it rest in your cellar to best appreciate the great qualities that will mature over time
Glass
Large goblet
Perfect for red wines with good structure and intensity, which need oxygenation to open up and develop their intense and complex aromas
Longevity
You can leave it to rest in the cellar for over 10 years

Gaja

Foundation Year1859
Vineyard hectares96
Annual production350.000 bt
WinemakerGuido Rivella
AddressGaja, Via Torino 18, 12050 - Barbaresco (CN)
Gaja

Perfect to drink with

alt text

Roasted and Grilled Meat

alt text

Red Meat Stew

alt text

Dark Chocolate

alt text

Aged Cheese

alt text

Game