Aglianico 'Terramatta' Casa Setaro 2024
Casa Setaro

Aglianico 'Terramatta' Casa Setaro 2024

Casa Setaro's Aglianico 'Terramatta' comes from ungrafted vines on the sandy slopes of Vesuvius. It ferments in steel after 72 hours of cryomaceration, a technique that allows for maximum extraction of aromas. The nose reveals a 'dark' profile with blackberry, violet and fine liquorice, with light smoky nuances. The palate is intense but velvety, warm, supported by a fine tannic texture. Perfect with red meats and mature cheeses, ideal with grilled sausage

10,50 

Features

Denomination

Campania IGT

Vines

Aglianico 100%

Tipologia

Region

Alcohol content

14 %

Format

75 cl Bottle

Vinification

Alcoholic fermentation in steel

Aging

12 months in steel, then a brief period in wood and 2 months in the bottle

AGLIANICO 'TERRAMATTA' CASA SETARO 2024 DESCRIPTION

Colour

Deep ruby red with slight garnet reflections

Scent

Floral and fruity, with notes of violet and berries such as blackberry and currant, hints of liquorice and a smoky finish

Taste

Intense and full-bodied, with good structure and soft, velvety tannins

Temperature
18°-20°C
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Large goblet
Perfect for red wines with good structure and intensity, which need oxygenation to open up and develop their intense and complex aromas
Longevity
You can leave it to rest in the cellar for 4-5 years

Casa Setaro

Vineyard hectares12
Annual production90.000 bt
WinemakerMassimo Setaro
AddressLocalità Parco Nazionale del Vesuvio, Via Bosco del Monaco, 34 - 80040 Trecase (NA)
Casa Setaro

Perfect to drink with

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Ham and salami

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Roasted and Grilled Meat

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Red Meat Stew

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White Meat

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Aged Cheese