Domaine Hauvette
'Roucas' Domaine Hauvette 2023
Domaine Hauvette's 'Roucas' is an elegant, terroir-driven Provençal red wine that is fresh and floral. It is an elegant blend dominated by Syrah, with Grenache, Cabernet Sauvignon and Cinsault playing exceptional supporting roles. The nose reveals black fruits, spices and intense Mediterranean scrub, while the palate is moderately full-bodied, savoury and well-balanced, ideal with roast meats and regional cuisine such as lamb with herbs or ratatouille
49,00 €
Features
Vines
Syrah, Grenache, Cabernet Sauvignon, Cinsault
Tipologia
Alcohol content
13 %
Format
75 cl Bottle
Vinification
Spontaneous alcoholic fermentation in steel tanks with indigenous yeasts
Aging
A few months in concrete
Filosofia produttiva
Natural, Indigenous yeasts, No added sulfites or minimum
Additional Notes
Contains sulfites
'ROUCAS' DOMAINE HAUVETTE 2023 DESCRIPTION
Colour
Purple red with brilliant reflections
Scent
Dark fruit with blackberries and blueberries, cinnamon and Mediterranean scrub with bay leaves, peppery finish
Taste
Generous on the palate, fresh and balanced, with fine tannins
Temperature
16°-18°C
When to open
To enjoy an artisanal wine at its best, we recommend you to let it 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied red wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can leave it to rest in the cellar for 4-5 years
Domaine Hauvette
| Address | Quartier Haute Galine, 2946 Ancienne Voie Aurelia - 13210 Saint-Rémy-de-Provence (Francia) |
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Perfect to drink with
Ham and salami
Roasted and Grilled Meat
Red Meat Stew
White Meat
Risotto with Meat