'Attention Cabernet Blanc' Clos des Treilles 2024
Le Clos des Treilles - Nicolas Reau

'Attention Cabernet Blanc' Clos des Treilles 2024

'Attention Cabernet Blanc' is a warning but also a wine from Clos des Treilles, a vibrant white made from... Cabernet Franc! The red grapes are cold-pressed without contact with the skins, which explains the colour and aromatic profile of a white wine. The nose reveals apple, peach and herbaceous notes typical of the grape variety, even in this unusual style. On the palate, it is savoury, with explosive tension and freshness. Perfect with spicy dishes such as Thai fish curry

24,00 

Features

Vines

Cabernet Franc 100%

Tipologia

Alcohol content

12 %

Format

75 cl Bottle

Vinification

Spontaneous alcoholic fermentation in steel with indigenous yeasts, vinification without contact with the skins

Aging

6 months in steel tanks

Filosofia produttiva

Natural, Organic, Indigenous yeasts

Additional Notes

Contains sulfites , bio da agricoltura Italia o EU

'ATTENTION CABERNET BLANC' CLOS DES TREILLES 2024 DESCRIPTION

Colour

Light straw yellow but intense

Scent

Crisp hints of lemon, green apple, peach and subtle herbaceous notes of green beans

Taste

Round and crisp, with a distinct savouriness and a sharp, refreshing taste

Temperature
8°-10°C
When to open
To enjoy an artisanal wine at its best, we recommend you to let it 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied white wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can leave it to rest in the cellar for 2-3 years

Le Clos des Treilles - Nicolas Reau

Foundation Year1999
Vineyard hectares5.5
Annual production30.000 bt
WinemakerNicolas Reau
AddressRoute de Pompois, 1 - 79100 Sainte-Radegonde (Francia)
Le Clos des Treilles - Nicolas Reau

Perfect to drink with

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Fish Appetizers

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White Meat

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Fresh Cheese

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Steamed fish-crustaceans

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Fish Tartare - Carpaccio