Bolgheri Rosso Superiore Dario di Vaira 2022
Dario di Vaira

Bolgheri Rosso Superiore Dario di Vaira 2022

The Bolgheri Rosso Superiore by Dario di Vaira is a red wine with an intense and refined character, obtained from a blend of international grapes of Cabernet, Merlot, and small drops of Petit Verdot. After 15 months in barriques, it reveals a full-bodied, noble, and decisive sip, enveloped by a very rich and intense bouquet of ripe dark berries, toasted sensations of coffee, and light hints of black pepper 

45,70 
Awards
2Gambero Rosso
4Vitae AIS

Features

Denomination

Bolgheri DOC

Vines

Cabernet Sauvignon 60%, Merlot 30%, Petit Verdot 10%

Tipologia

Region

Alcohol content

15 %

Format

75 cl Bottle

Vinification

Alcoholic fermentation in steel tanks for 15-18 days at controlled temperature

Aging

15 months in new barriques and 12 months in bottle

Filosofia produttiva

Independent Winegrowners

Additional Notes

Contains sulfites

BOLGHERI ROSSO SUPERIORE DARIO DI VAIRA 2022 DESCRIPTION

The Bolgheri Rosso Superiore by Dario di Vaira is a structured red wine, where body and refinement come together in a blend with an engaging profile. A blend of Cabernet Sauvignon, Merlot, and Petit Verdot, it benefits from an aging period of over two years, which gives it an excellent structure on the palate, where the warmth of the sip makes the drinking round and complete. A label with a good aging potential, capable of beautifully preserving itself for the next five years, evolving towards even more complex aromas and flavors.   

The Dario di Vaira Bolgheri Rosso Superiore is born from a blend of Cabernet Sauvignon, Merlot, and Petit Verdot. The vines of these varieties are about 20 years old and grow with the spurred cordon system in a terroir with a clayey and sandy substrate. The harvest, strictly manual, takes place between the first half of September and the first half of October. The must obtained after pressing the grapes ferments in steel tanks for a total of 15-18 days, at a controlled temperature. The The wine is then transferred to mature for 15 months in new barriques, and after bottling, it undergoes a further aging period of 12 months in glass.

The Bolgheri Rosso Dario di Vaira develops in the glass with a brilliant color reminiscent of garnet. The fruit weaves into a layered nose, also supported by hints of aromatic herbs and more spicy notes; in the finish, there are also nuances of tobacco and toasted wood. On the palate, it is full-bodied, warm and concentrated, with an elegant sip that flows on the palate with the right posture. A label that tells the strong vocation of Bolgheri to create blends with an international profile.

Colour

Intense garnet red

Scent

Notes of cooked fruit, aromatic herbs, coffee roasting and tobacco, hints of sweet spices

Taste

Intense, warm, decisive and structured, possessing a noble and refined demeanor

Temperature
18°-20°C
When to open
To enjoy it at its best, we recommend you to let the wine 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Large goblet
Perfect for red wines with good structure and intensity, which need oxygenation to open up and develop their intense and complex aromas
Longevity
You can let it rest in the cellar for over 5 years
GuideYearScoreQuote
Gambero Rosso20202 / 3High Level Wine
Vitae AIS20224 / 4Wine with an excellent stylistic and organoleptic profile

Dario di Vaira

Foundation Year2008
Vineyard hectares8
WinemakerDario Di Vaira, Alessandro Biancolin
AddressVia Bolgherese, 275/A - 57022 Castagneto Carducci (LI)
Dario di Vaira

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