Features
Denomination
Bolgheri DOC
Vines
Cabernet Sauvignon 62%, Merlot 18%, Cabernet Franc 18%, Petit Verdot 2%
Tipologia
Alcohol content
14.5 %
Format
75 cl Bottle
Aging
18 months in oak barrel
Additional Notes
Contains sulfites
Collection bottle, no discounts
BOLGHERI ROSSO SUPERIORE GUADO AL TASSO - ANTINORI 2017 DESCRIPTION
The estate of the Marchesi Antinori Guado al Tasso enjoys a particularly mild microclimate, that promotes in a surprising way the ripening of the grapes. The Bolgheri Guado al Tasso, intense and elegant, with smooth and rich aromas, perfectly accompany your important dinner, giving your dishes a unique touch of class.
Colour
Intense ruby red
Scent
Intense and rich aromas of ripe fruit and jam
Taste
Enveloping and rich in sweet tannins with a long aftertaste of ripe black berry fruit
Temperature
18°-20°C
When to open
To enjoy it at its best, we recommend you to let the wine rest in a decanter at least 1 or 2 hours before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Ballon
Perfect for robust, full-bodied and intense red wines, which require intense oxygenation to disclose all their deep and complex aromas and enhance the evolution in the glass
Longevity
You can leave it in your cellar for even more than 10 years
| Guide | Year | Score | Quote |
|---|---|---|---|
| Bibenda | 2016 | 5 / 5 | Excellent Wine |
| James Suckling | 2017 | 96 / 100 | Unmissable Wine |
| Veronelli | 2016 | 97 / 100 | Excellent Wine |
| Vitae AIS | 2017 | 4 / 4 | Wine with an excellent stylistic and organoleptic profile |
| Gambero Rosso | 2016 | 2 / 3 | High Level Wine |
| Robert Parker | 2017 | 97 / 100 | Extraordinary Wine |
Guado al Tasso - Antinori
| Foundation Year | 1934 |
|---|---|
| Vineyard hectares | 320 |
| Annual production | 1.565.000 bt |
| Address | Guado al Tasso, 57022 Castagneto Carducci (LI) |
Perfect to drink with
Roasted and Grilled Meat
Pasta-Vegetables Sauce
Aged Cheese
Red Meat Stew
Pasta Bolognese