Cava Brut Nature Reserva '48 Mesos' Casa Mariol

Metodo Classico, with a prolonged aging of 48 months on the lees. Once the aging process sur lie is completed, the wine is disgorged and topped up with the same wine, thus excluding any additions of sugars.

The Cava from Casa Mariol ‘48 Mesos’ Brut Nature Reserva has a golden straw yellow color with very fine and persistent effervescence. The aromatic range expresses sensations of ripe fruit, honey, and dried fruit, enriched by hints of sweet leavened products and toasted notes. The taste development is creamy and very elegant, intense and structured, with a very long persistence on the olfactory perceptions. Due to its full yet smooth taste, this Cava can be enjoyed as a refined aperitif or at the table, accompanying a wide selection of dishes.

Method Classico, with a prolonged aging of 48 months on the lees. Once the aging process sur lie is completed, the wine is disgorged and topped up with the same wine, thus excluding any additions of sugars.

The Cava from Casa Mariol ‘48 Mesos’ Brut Nature Reserva has a golden straw yellow color with very fine and persistent effervescence. The aromatic range expresses sensations of ripe fruit, honey, and dried fruit, enriched by hints of sweet leavened products and toasted notes. The taste development is creamy and very elegant, intense and structured, with a very long persistence on the olfactory perceptions. Due to its full yet smooth taste, this Cava can be enjoyed as a refined aperitif or at the table, accompanying a wide selection of dishes.