
Arnaud Tabourin's Champagne Brut Blanc de Blancs is a bubble of extraordinary freshness and verticality, made from Premier Cru Chardonnay grapes. Ideal for aperitifs or light fish dishes, it enchants with notes of white fruit and small pastries, offering a direct and pleasant sip characterised by surprising vivacity and tension.
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Light straw yellow with fine and persistent perlage
Notes of unripe white fruit, custard, brioche
Creamy, vertical, fresh and with pleasant minerality
| Foundation Year | 1970 |
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| Address | 3 Rue du Sénateur Lesache, 10340 Les Riceys, Francia |


Fish Appetizers

Steamed fish-crustaceans

Risotto with Seafood

Sushi & Sashimi

Fish Tartare - Carpaccio