Chianti Classico 'Fattoria Le Bocce' Stefano Farina 2021
Stefano Farina

Chianti Classico 'Fattoria Le Bocce' Stefano Farina 2021

Stefano Farina's Chianti Classico 'Fattoria Le Bocce' comes from historic vineyards in the heart of Panzano, an iconic terroir with its clayey soils rich in galestro. The vinification reflects the company's philosophy, which is balance above all else: wines that are durable but not too robust, fresh but not harsh. All this to represent the territory. The nose releases aromas of ripe cherry and violet, with delicate hints of ripe and macerated fruit, with hints of fennel. On the palate, it is soft and elegant, with silky tannins leading to a balsamic finish. Ideal with red meats and traditional Tuscan dishes such as pici al ragù.

13,90 

Features

Denomination

Chianti Classico DOCG

Vines

Sangiovese 95%, Canaiolo 5%

Tipologia

Region

Alcohol content

13 %

Format

75 cl Bottle

Vinification

Alcoholic fermentation in steel

Aging

A few months in steel

Additional Notes

Contains sulfites

CHIANTI CLASSICO 'FATTORIA LE BOCCE' STEFANO FARINA 2021 DESCRIPTION

Colour

Ruby red

Scent

Marasca cherry, blood orange, light tobacco and fennel

Taste

Easy to drink and fresh, with noticeable tannins and a balsamic finish

Temperature
18°-20°C
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Large goblet
Perfect for red wines with good structure and intensity, which need oxygenation to open up and develop their intense and complex aromas
Longevity
You can leave it to rest in the cellar for 4-5 years.

Stefano Farina

Foundation Year1939
AddressVia Brianza, 11 - 22031 Albavilla (CO)
Stefano Farina

Perfect to drink with

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Ham and salami

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Roasted and Grilled Meat

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White Meat

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Aged Cheese