Dolcetto d'Alba 'Vantrin' Agostino Bosco 2023
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Bosco Agostino

Dolcetto d'Alba 'Vantrin' Agostino Bosco 2023

Bosco Agostino's Dolcetto d'Alba is a Dolcetto from La Morra, a fresh and immediate version of this producers' favourite wine. The wine is racked even before bottling to limit reduction. An initial vegetal trace emerges on the nose, which opens towards ripe cherries, herbs and a typical violet finish. In the mouth it is dry with a fresh finish and a pleasant bitter touch. It goes well with simple traditional Piedmontese dishes such as agnolotti with meat sauce

Vintages:
2023
2024
13,50 €
-15%
11,50 

Features

Denomination

Dolcetto d'Alba DOC

Vines

Dolcetto 100%

Tipologia

Region

Alcohol content

13 %

Format

75 cl Bottle

Vinification

Spontaneous alcoholic fermentation in steel with indigenous yeasts

Aging

6 months in steel

Filosofia produttiva

Natural, Indigenous yeasts

Additional Notes

Contains sulfites

DOLCETTO D'ALBA 'VANTRIN' AGOSTINO BOSCO 2023 DESCRIPTION

Colour

Ruby red of medium intensity

Scent

Hints of cherry, then mint and slight hints of almond

Taste

Dry, clean and flowing, with delicate tannins and a subtle bitter tinge on the finish

Temperature
16°-18°C
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied red wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can let it rest in the cellar quietly for 3-4 years

Bosco Agostino

Foundation Year1979
Vineyard hectares4
AddressVia Fontane, 24 - 12064 La Morra (CN)
Bosco Agostino

Perfect to drink with

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Ham and salami

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Roasted and Grilled Meat

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Pasta Bolognese

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Risotto with Mushroom