Fiano di Avellino 'Sequenzha' Benito Ferrara 2024
Ferrara Benito

Fiano di Avellino 'Sequenzha' Benito Ferrara 2024

The Fiano di Avellino "Sequenzha" is an expressive, fresh, and flavorful white wine, aged on the fine lees in steel for 7 months. The aromas are wide and elegant, with notes of hazelnut, fruit, and herbs highlighted. The taste is dry and velvety, with good character and savoriness, and great balance.

20,00 
Awards
91Veronelli
4Bibenda
2Gambero Rosso

Features

Denomination

Fiano di Avellino DOCG

Vines

100% Fiano

Tipologia

Region

Alcohol content

13.5 %

Format

75 cl Bottle

Vinification

Soft pressing, clarification by natural sedimentation, and alcoholic fermentation in steel

Aging

7 months on the fine lees in steel

Additional Notes

Contains sulfites

FIANO DI AVELLINO 'SEQUENZHA' BENITO FERRARA 2024 DESCRIPTION

final maturation phase lasts for 7 months and takes place on fine lees in steel until the wine is bottled and released on the market.

The Fiano di Avellino “Sequenzha” by Benito Ferrara presents itself to the eyes with a typically straw-yellow color. Layered and generous is the range of aromas that envelops the nose, organized into notes where the fruit, including nuts, is enriched with herbaceous sensations, reminiscent of freshly cut grass. On the palate, it has a medium, harmonious body, which relies on a sip that embraces the palate thanks to a very well-constructed savory imprint. A bottle with which the winery, a small reality that has become a symbol of quality viticulture in Campania.

final maturation phase lasts for 7 months and takes place on fine lees in steel until the wine is bottled and released on the market.

The Fiano di Avellino “Sequenzha” by Benito Ferrara presents itself to the eyes with a typically straw-yellow color. Layered and generous is the range of aromas that envelops the nose, organized into notes where the fruit, including nuts, is enriched with herbaceous sensations, reminiscent of freshly cut grass. On the palate, it has a medium, harmonious body, which relies on a sip that embraces the palate thanks to a very well-constructed savory imprint. A bottle with which the winery, a small reality that has become a symbol of quality viticulture in Campania.

Colour

Straw yellow

Scent

Wide and elegant, with aromas of hazelnut, cut grass, and white fruit

Taste

Fresh and velvety, dry and flavorful, with rich minerality and great balance

Temperature
10°-12°C
When to open
To enjoy it at its best, we recommend you to let the wine 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied white wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can let it rest in the cellar for 3-4 years without worry
GuideYearScoreQuote
Veronelli202391 / 100Excellent Wine
Bibenda20234 / 5High Level Wine
Gambero Rosso20242 / 3High Level Wine

Ferrara Benito

Foundation Year1991
Vineyard hectares23
Annual production80.000 bt
WinemakerPaolo Caciorgna
AddressFrazione San Paolo, 14/A - Tufo (AV)
Ferrara Benito

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