Grenache 'Terre Rouge' Peter Sichel 2023
Peter Sichel

Grenache 'Terre Rouge' Peter Sichel 2023

Peter Sichel's Grenache 'Terre Rouge' takes its name from the distinctive red clay soils. Young but well-rooted vines and careful vinification with indigenous yeasts produce a Grenache with structure and precision. Prolonged ageing in foudre contributes to a solid balance and significant ageing potential. The nose offers ripe red fruits and a slight toasted note, while the palate is full, voluminous, with well-integrated freshness and great length. It pairs well with stewed meats and traditional French cuisine, such as beef stew or spicy dishes

50,00 

Features

Vines

Grenache 100%

Tipologia

Alcohol content

14 %

Format

75 cl Bottle

Vinification

Spontaneous alcoholic fermentation in steel tanks with indigenous yeasts

Aging

18 months in oak 'foudre' barrels

Filosofia produttiva

Artisanal, Without added or minimal sulfites

Additional Notes

Contains sulfites

GRENACHE 'TERRE ROUGE' PETER SICHEL 2023 DESCRIPTION

Colour

Deep ruby red with garnet reflections

Scent

Mature profile, rich in strawberry and cherry, with hints of roasted coffee and cocoa

Taste

Full-bodied, very fresh with tight tannins, very long finish

Temperature
18°-20°C
When to open
To enjoy an artisanal wine at its best, we recommend you to let it 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Large goblet
Perfect for red wines with good structure and intensity, which need oxygenation to open up and develop their intense and complex aromas
Longevity
You can leave it to rest in the cellar for over 10 years

Peter Sichel

AddressRoute de Duilhac, 10 - CD 14 – 11350 Cucugnan (Francia)
Peter Sichel

Perfect to drink with

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Roasted and Grilled Meat

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Red Meat Stew

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Aged Cheese

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Pasta Bolognese

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Game