Tenuta Belvedere
'Lo Amo Macerato' Tenuta Belvedere 2022
Tenuta Belvedere's 'Lo Amo Macerato' is an expressive, terroir-driven macerated white wine. Dry, savoury and with a strong character, it is made from Cortese grapes with a small amount of Moscato to give it the iconic fragrance of the grape variety. The nose offers notes of candied citrus and white flowers with a hint of sage, while the palate shows good structure, savoury notes and a taut, dry finish. Try it with a saffron risotto
19,00 €
Features
Denomination
Provincia di Pavia IGT
Vines
Cortese 95%, Moscato 5%
Tipologia
Alcohol content
12.5 %
Format
75 cl Bottle
Vinification
Spontaneous alcoholic fermentation in steel with indigenous yeasts, one week of maceration on the skins
Aging
8 months in amphorae and barrels, then 18 months in the bottle
Filosofia produttiva
Natural, Organic, Amphora Wine, Indigenous yeasts, Macerated on grape peel, No added sulfites or minimum
Additional Notes
Contains sulfites , 
da agricoltura Italia o EU
da agricoltura Italia o EU'LO AMO MACERATO' TENUTA BELVEDERE 2022 DESCRIPTION
Colour
Golden yellow with orange highlights
Scent
Peaches in syrup and red apples, light hints of jasmine and dried sage
Taste
Lively flavour, well-rounded and well-structured, subtle tannins
Temperature
10°-12°C
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Large Goblet
Perfect for intense and strctured orange wines, which need oxygenation to open up and develop their intense and complex aromas
Longevity
You can leave it to rest in the cellar for 2-3 years
Recommended by Callmewine
Tenuta Belvedere
| Foundation Year | 2013 |
|---|---|
| Vineyard hectares | 9 |
| Annual production | 15.000 bt |
| Winemaker | Gianluca Cabrini |
| Address | SP45 - 27047, Montecalvo Versiggia (PV) |
Perfect to drink with
Fish Appetizers
White Meat
Pasta with Fish no Tomato
Smoked Fish
Risotto with Vegetables