Pinot Bianco 'Finado' Andriano 2025
Andriano

Pinot Bianco 'Finado' Andriano 2025

The "Finado" from Cantina Andriano is a Pinot Bianco of beautiful freshness and aromatic lightness produced in the Val d'Adige area from red soils rich in white dolomitic stone. Aromas of flowers, primrose, and daffodil primarily followed by fruity notes of lemon zest, apple, and pear. On the palate, it enters light and subtle, with a nice balance between savoriness and freshness and finishes with a slightly almond finish

13,00 

Features

Denomination

Alto Adige/Sudtirol DOC

Vines

100% Pinot Bianco

Tipologia

Region

Alcohol content

13 %

Format

75 cl Bottle

Vinification

Alcoholic fermentation in stainless steel containers at controlled temperature

Aging

6 months in steel on the fine lees

Additional Notes

Contains sulfites

PINOT BIANCO 'FINADO' ANDRIANO 2025 DESCRIPTION

The wine “Finado” is a Pinot Bianco that expresses the most traditional characteristics of the starting varietal. The aromas on the nose are indeed typically fruity and floral, and the color, light straw yellow with greenish reflections, is typical of this grape. Great credit goes to Andriano, an Alto Adige reality that well interprets the peculiarities of Pinot Bianco in a label with a fresh and dynamic sip, perfect for accompanying the most varied appetizers and first and second courses based on fish and shellfish.

The Pinot Bianco “Finado” is born from the homonymous grapes, cultivated with care by the Andriano winery in parcels of vineyards characterized by a reddish subsoil, rich in layers of white dolomitic stone. The bunches are carefully selected during the manual harvest and, after destemming, the berries move on to the pressing phase. The must obtained ferments in stainless steel containers at controlled temperature. This is followed by the maturation phase, also carried out in steel, during which the wine rests for 6 months on the fine lees, before being bottled and marketed.

The “Finado” Pinot Bianco by Andriano presents itself visually with a light straw yellow color, characterized by slight greenish hues at the rim. The nose is dominated by essentially floral aromas, enriched by hints of citrus peel and nuances of white-fleshed fruit. On the palate, it announces itself with a light body, good flow, in which the sip is well balanced between sapidity and freshness; it finishes with a slightly almondy aftertaste. A linear and direct bottle, which also comes at an interesting price, an element to be taken into serious consideration.

Colour

Pale yellow with prominent greenish hues

Scent

Field flowers like primrose and daffodil combined with lemon zest, apple, and pear

Taste

Pleasant and well-balanced between savoriness and acidity with a slightly almond finish

Temperature
8°-10°C
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied white wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can let it rest in the cellar comfortably for 3-4 years

Andriano

Foundation Year1893
Vineyard hectares80
Annual production500.000 bt
WinemakerRudi Kofler
AddressCantina Andriano, Via della Chiesa, 2 - 39010 Andriano (BZ)
Andriano

Perfect to drink with

alt text

Finger Food

alt text

Pasta with Fish no Tomato

alt text

Fresh Cheese

alt text

Fish Appetizers

alt text

Eggs and Savoury Pies