Pinot Blanc 'Kritt' Marc Kreydenweiss 2023
Kreydenweiss Marc

Pinot Blanc 'Kritt' Marc Kreydenweiss 2023

The Pinot Bianco "Kritt" is a white Alsatian wine with great territorial adherence, matured for 15 months in oak barrels on the fine lees. On the nose, it reveals floral notes of acacia, fruity aromas of pear, quince and apricot, supported by a mineral verve with hints of white pepper. On the palate, it has a beautiful cutting freshness, almost citrusy, accompanied by a pleasant sapidity. 

Vintages: 2022
2023
26,00 

Features

Denomination

Alsace AOC

Vines

Pinot Blanc, Auxerrois

Tipologia

Region

Alcohol content

12.5 %

Format

75 cl Bottle

Vinification

Spontaneous alcoholic fermentation with indigenous yeasts

Aging

15 months in oak barrels on the fine lees

Filosofia produttiva

Indigenous yeasts, Organic, Natural

Additional Notes

Contains sulfites , bio da agricoltura Italia o EU, Codice Operatore nr. FR-BIO-01

PINOT BLANC 'KRITT' MARC KREYDENWEISS 2023 DESCRIPTION

‘Kritt’ Pinot Blanc Marc Kreydenweiss is a craft label from Alsace capable of enchanting the senses with its incisive minerality and refreshing freshness. Biodynamically farmed since 1989, the Marc Kreydenweiss winery is located in Andlau, between Strasbourg and Colmar, in the heart of the Alsatian wine region. In this terroir among the most suited in the world for the production of white wines, the Kreydenweiss family cultivates about 13 hectares of vineyards that in some plots, due to the extremely high planting density that does not allow mechanization, can only be worked with the help of horses. The Norwegian term “kritt”, which gives its name to the bottle, translates to “chalk”, probably chosen to highlight its mineral character.

The Marc Kreydenweiss Pinot Blanc ‘Kritt’ is made from a blend of Pinot Bianco and Auxerroise, sourced from vines aged between 20 and 40 years. The vineyards, located at 200 meters above sea level with a southern exposure and rooted in rich clay soilsof quartz, are cultivated according to the principles of organic and biodynamic agriculture. The grapes are hand-harvested and then gently pressed whole, and the must obtained undergoes spontaneous alcoholic and malolactic fermentation. Subsequently, the mass rests for 15 months in oak barrels on the fine lees before being bottled.

In the glass, the ‘Kritt’ Pinot Blanc Alsace by Marc Kreydenweiss expresses an intense straw yellow color with golden reflections. The aromatic bouquet is vast, defined by notes of apricot, apple, melon, pear, and white flowers, adorned with hints of graphite, pepper, and flint. A vertical and citrusy tasting, in balance between the soft components and the bright fresh-salty verve.

Colour

Intense straw yellow with golden reflections

Scent

Notes of apricot, melon, pear and apple, fragrances of white flowers, hints of graphite, pepper and flint

Taste

Vertical, fresh, citrusy, soft and with beautiful sapidity

Temperature
10°-12°C
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied white wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can let it rest in the cellar comfortably for 3-4 years

Kreydenweiss Marc

Foundation Year1850
AddressDomaine Marc Kreydenweiss, 12 Rue Deharbe - 67140 Andlau, Francia
Kreydenweiss Marc

Perfect to drink with

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Pasta with Fish no Tomato

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Pasta-Vegetables Sauce

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Steamed fish-crustaceans

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Fish Stew

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White Meat