Pinot Nero Falkenstein 2022
Falkenstein

Pinot Nero Falkenstein 2022

29,00 
Awards
92Robert Parker
2Gambero Rosso

Features

Denomination

Alto Adige/Sudtirol DOC

Tipologia

Region

Alcohol content

13 %

Format

75 cl Bottle

Filosofia produttiva

Independent Winegrowners

Additional Notes

Contains sulfites

PINOT NERO FALKENSTEIN 2022 DESCRIPTION

The Pinot Noir by Falkenstein is a really good wine, which is striking for its elegance and its structure. Franz Pratzner, owner of this excellent winery that’s Falkenstein, is one of the pioneers of viticulture in the Venosta Valley, an area that until a few years ago it was known almost exclusively for the production of apples. Now, thanks to stringent wine growers such as Franz Pratzner, even in this part of South Tyrol produces wines of great value. The wines of Falkenstein also differ because they come from vineyards located on incredible slopes, worthy of the great wines of the Mosella; the vineyards, in fact, find a place impervious ground, supported by stone walls, which make the process very difficult, but possible thanks the terraces fitted out with work and patience. Although this Pinot Noir is a wine of much character, with intense fruity flavors. A must-try wine.

Temperature
18°-20°C
When to open
To enjoy it at its best, we recommend you to let the wine 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Large goblet
Perfect for red wines with good structure and intensity, which need oxygenation to open up and develop their intense and complex aromas
GuideYearScoreQuote
Robert Parker201992 / 100Outstanding Wine
Gambero Rosso20212 / 3High Level Wine

Falkenstein

Foundation Year1955
Vineyard hectares14
Annual production90.000 bt
WinemakerFranz Pratzner
AddressAzienda Agricola Falkenstein, Via Castello, 19 - Naturno (BZ)
Falkenstein

Perfect to drink with

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Pasta Bolognese

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Risotto with Mushroom

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Roasted and Grilled Meat

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Red Meat Stew

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Aged Cheese