Prosecco di Valdobbiadene Superiore Extra Brut 'Rive di Collalto' Borg
Borgoluce

Prosecco di Valdobbiadene Superiore Extra Brut 'Rive di Collalto' Borg

The Prosecco "Rive di Collalto" Brut is a delicate and fragrant sparkling wine made from Glera grapes grown on the steep morainic hills of Valdobbiadene. Fine and subtle notes of crunchy green apple, juicy citrus, acacia flowers, and light hints of bread crust animate a light, easy-to-drink body with great freshness, marked by a very fine and persistent perlage.

Not available

16,50 
Awards
3Vitae AIS
2Gambero Rosso

Features

Denomination

Prosecco di Valdobbiadene-Conegliano DOCG

Vines

Glera 100%

Region

Alcohol content

11.5 %

Format

75 cl Bottle

Vinification

Selected grapes, gentle pressing of the berries, and secondary fermentation in autoclave at low temperature according to the Charmat/Martinotti method

Aging

5 months on the lees in autoclaves

Additional Notes

Contains sulfites

PROSECCO DI VALDOBBIADENE SUPERIORE EXTRA BRUT 'RIVE DI COLLALTO' BORG DESCRIPTION

The “Rive di Collalto” Brut is a Prosecco with a fine and fragrant personality that comes to life on the steep and generous hills of Susegana, a municipality in Treviso that connects the renowned areas of Conegliano to Valdobbiadene. The name derives from the precious Riva (this is how the crus of the area are called) characterized by a morainic soil with the presence of clays and limestone conglomerates, fundamental elements that give the grapes a slight mineral sensation. It is here that the beautiful Borgoluce winery rises, immersed in a natural oasis that extends over 1,100 hectares of property and embraces vineyards, meadows, and chestnut woods, where cattle and pigs roam freely. The vineyards, managed with great respect and environmental sustainability, frame the castle of San Salvatore and give rise to Glera grapes rich in aromas and flavors. Here is born the “Rive di Collalto”: a nectar that tells the story of its lush land with a pure, immediate, and precise profile.

The Prosecco Brut “Rive di Collalto” is a lively and direct interpretation of the territoryof Valdobbiadene. The vines, facing east and southeast, are located between 200 and 300 meters in the locality of Castagnè and are trained using the classic sylvoz system or “double inverted”. The grapes are selected with great care and attention and harvested slightly early. Once destemmed, they are gently pressed to extract all the delicacy and finesse of the fruit. After a short fermentation in steel, the process continues with a second fermentation that takes place at low temperature in pressurized autoclaves according to the Charmat/Martinotti method. The wine ages on the fine lees for about 5 months.

Joy and conviviality in liquid form!

Colour

Pale yellow with fine and persistent foam

Scent

Delicate and subtle notes of green apple, hazelnut, white flowers, and fresh citrus

Taste

Fragrant, light, easy to drink, and very fresh, with a remarkable mineral note

Temperature
6°-8°C
When to drink
Perfect to drink right away
Glass
Large flute
Perfect for charmat method sparkling wines, because the narrow cup with bottom tip facilitates the development of perlage without dispersing the bubbles and the narrow opening helps the concentration of aromas, which do not need a lot of oxygenation to be enhanced
GuideYearScoreQuote
Vitae AIS20213 / 4Wine with an excellent stylistic and organoleptic profile
Gambero Rosso20232 / 3High Level Wine

Borgoluce

Vineyard hectares106
Annual production450.000 bt
WinemakerAlessandro Bernardi
AddressLocalità Musile 2 - 31058 Susegana (TV)
Borgoluce

Perfect to drink with

alt text

Sushi & Sashimi

alt text

Finger Food

alt text

Fish Tartare - Carpaccio

alt text

Fish Appetizers

alt text

Risotto with Seafood