
The Prosecco Extra Dry Le Vigne di Alice is a young and light sparkling wine, with inviting and delicate aromas of honeysuckle, apple, pear, and acacia. The taste is crisp, fresh, pleasant, and very satisfying
The winery “Le Vigne di Alice” was born in Carpesica, in the heart of the Prosecco DOC, five hectares of vineyards in the beautiful hills and vineyards between Conegliano and Valdobbiadene. The female element is crucial in the production, just have a look to the bottle, elegant and refined, as only a woman can do, think and manufactured to exploit and enhance the characteristics of the wine, the mirror of the territory and its traditions. The aromatic characteristics of the grape stand out with elegance and delicacy. A great prosecco not only for an aperitif, it is perfect, in fact, serve and enjoy together the traditional Mediterranean dishes, especially pasta dishes and fish. Above all, as they say the owners of the winery Cinzia and Pier Francesca "to accompany those who seek you and you want to".
Pale straw yellow, bright and luminous, with fine and continuous bubbles
Clear and light hints of flowers and white fruit, such as honeysuckle, acacia, pear, and apple
Fresh, fruity, crisp, lively, and delicate
| Foundation Year | 2005 |
|---|---|
| Vineyard hectares | 5 |
| Annual production | 30.000 bt |
| Winemaker | Pier Francesca Bonicelli |
| Address | Via della Chiesa, 20 - 31029 Carpesica (TV) |


Finger Food

Fish Appetizers

Pasta with Fish no Tomato

Fresh Cheese

Fruit Tarts