Riesling Trocken Clemens Busch 2024

The Riesling Trocken by Clemens Busch is a dry wine whose calling card bears one word: freshness. This is indeed the main characteristic of this bottle, born under the light of a biodynamic agriculture that aims to create great labels starting from the most important thing, namely the quality of the grapes. The path taken by the winery, both during the winemaking and aging phases, is limited to treating the raw material with extreme gentleness, allowing it to express itself to the fullest of its potential. This is a wine that one could never stop drinking, with aromas and flavors that intertwine different sensations, flowers and fruit, sweetness and sapidity, skillfully blended.

This Riesling Trocken comes from vineyards immersed in the Moselle, the most appreciated and well-known wine region of Germany. In this area, the Clemens Busch winery boasts some of the most important plots, characterized by a significant steepness of the soils, which obviously makes any mechanical operation impossible.mechanics. The vines are cultivated following the principles of biodynamic agriculture, encouraging each plant to grow with vitality and resilience. In the cellar, every operation is carried out with the utmost delicacy, avoiding mechanical stress on the wine. The must ferments spontaneously in large used oak barrels, thanks to the presence of indigenous yeasts. The final aging takes place in steel, where the wine remains to mature for several months, until bottling operations begin.  

The Riesling Trocken presents itself visually with a color that we could say is halfway, ranging from straw yellow to bright greenish, depending on how the light interacts with the flow of the wine in the glass. The nose is interesting, resonating with fresh flowers and various shades of fruit, enriched by light hints of honey. On the palate, it has a good body, with a fresh and incredibly savory sip, with a final taste that is the result of the slight residual sugar present in the wine. A German white wine that finds its consecrationgastronomic with one ingredient above all, fish, prepared in various recipes.