Rosé 'Pinkopalla' Volcanalia 2022
Volcanalia

Rosé 'Pinkopalla' Volcanalia 2022

Volcanalia's Rosato 'Pinkopalla' is the fresh fruit of Rossella's handicraft, the only non-white wine of the winery. This product is distinguished by its vinification with eight days of maceration on the skins, an unusual technique for the grape varieties used. The result is a wine with a rosy, discharged colour, full of crisp, lively aromas: small red fruits, pungent citrus fruits and intriguing notes of rhubarb. The palate is energetic, free-range, with marked freshness and a graceful tannic texture. Try it with a pizza margherita

17,00 

Features

Vines

Red grapes

Tipologia

Region

Alcohol content

10.5 %

Format

75 cl Bottle

Vinification

Spontaneous alcoholic fermentation in steel with indigenous yeasts

Filosofia produttiva

Natural, Organic, Indigenous yeasts, No added sulfites or minimum

Additional Notes

Contains sulfites , bio da agricoltura Italia o EU

ROSÉ 'PINKOPALLA' VOLCANALIA 2022 DESCRIPTION

Colour

Bright pink with orange hues

Scent

Hints of raspberries and strawberries, then hints of grapefruit and balsamic hints of rhubarb

Taste

Energetic with decisive freshness, saline core and subtle tannin

Temperature
10°-12àC
When to open
To enjoy an artisanal wine at its best, we recommend you to let it 'breathe' at least 15-30 minutes before serving
When to drink
Perfect to drink right away
Glass
Medium open goblet
Perfect for young and medium bodied rosé wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can let it rest in the cellar quietly for 2-3 years

Volcanalia

AddressVia Maltrotti, 2 - 36053 Agugliana (VI)
Volcanalia

Perfect to drink with

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Ham and salami

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Pizza

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Risotto with Vegetables

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Finger Food

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Eggs and Savoury Pies