Rosato 'Rosaspina' Fabbrica di San Martino 2024
Fabbrica di San Martino

Rosato 'Rosaspina' Fabbrica di San Martino 2024

The Rosato 'Rosaspina' Fabbrica di San Martino is an intriguing wine from the Lucca area by a local biodynamic icon. Production methods are fully artisanal, vinification takes place in steel, and no clarification or sulphites are added, all to maximise the character of the fruit. On the nose there are wild berries and delicate floral hints, with aromatic herbs on the finish. The palate is crisp, immediate, with a clean, energetic finish. Suggested pairing, the garmugia of Lucca

25,00 

Features

Denomination

Costa Toscana IGT

Vines

Sangiovese 100%

Tipologia

Region

Alcohol content

12.5 %

Format

75 cl Bottle

Vinification

Spontaneous alcoholic fermentation in steel with indigenous yeasts

Aging

A few months in steel

Filosofia produttiva

Natural, Indigenous yeasts, No added sulfites or minimum

Additional Notes

Contains sulfites

ROSATO 'ROSASPINA' FABBRICA DI SAN MARTINO 2024 DESCRIPTION

Colour

Intense salmon rosé

Scent

Attack with rose, strawberry and raspberry, hints of iodine

Taste

Clean and sharp, energetic and crisp, very persistent fruit

Temperature
10°-12°C
When to open
To enjoy an artisanal wine at its best, we recommend you to let it 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied rosé wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can let it rest in the cellar for 3-4 years

Fabbrica di San Martino

AddressVia della Pieve Santo Stefano, 2511 - 55100 Lucca (LU)
Fabbrica di San Martino

Perfect to drink with

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Ham and salami

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White Meat

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Fish Stew

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Risotto with Vegetables

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Fish Soup with Tomato