
The Rossese "U Bastio" from the Bio Vio winery is the most classic red of the Riviera Ligure di Ponente, an authentic and straightforward expression of one of the most interesting grape varieties of the territory. Rossese is a red grape variety that expresses delicate, floral, fruity, fresh, and low-tannic wines. It pairs wonderfully with first courses dressed with flavorful ragù or with a fish soup or, more generally, with seafood stews in tomato. Served slightly chilled, it enhances its elegant finesse, bringing to the forefront a bouquet reminiscent of rose petals and small red berry fruits.
The wine "U Bastio" is a Rossese produced by one of the famous wineries in the Albenga area, which for many years has chosen not to use herbicides, fertilizers, and chemicals, embracing the philosophy of Organic farming. Bio Vio is a family-run business that produces genuine and authentic wines, particularly appreciated by enthusiasts seeking typically territorial flavors. The winery has always focused on
The Rossese "U Bastio" from the Bio Vio winery is the most classic red of the Riviera Ligure di Ponente, an authentic and straightforward expression of one of the most interesting grape varieties of the territory. Rossese is a red grape variety that expresses delicate, floral, fruity, fresh, and low-tannic wines. It pairs wonderfully with first courses dressed with flavorful ragù or with a fish soup or, more generally, with seafood stews in tomato. Served slightly chilled, it enhances its elegant finesse, bringing to the forefront a bouquet reminiscent of rose petals and small red berry fruits.
The wine "U Bastio" is a Rossese produced by one of the famous wineries in the Albenga area, which for many years has chosen not to use herbicides, fertilizers, and chemicals, embracing the philosophy of Organic farming. Bio Vio is a family-run business that produces genuine and authentic wines, particularly appreciated by enthusiasts seeking typically territorial flavors. The winery has always focused onLight and smooth, it is one of the reds most suitable for tasting during the summer.
| Guide | Year | Score | Quote |
|---|---|---|---|
| Bibenda | 2023 | 4 / 5 | High Level Wine |
| Vitae AIS | 2024 | 3 / 4 | Wine with an excellent stylistic and organoleptic profile |
| Foundation Year | 1980 |
|---|---|
| Vineyard hectares | 9 |
| Annual production | 60.000 bt |
| Winemaker | Caterina Vio |
| Address | Via Crociata 24 - 17031 Bastia d'Albenga (SV) |


Ham and salami

Grilled Fish

Fish Stew

White Meat

Fresh Cheese