Rosso di Montalcino Badia dei Monti 2022
Badia dei Monti

Rosso di Montalcino Badia dei Monti 2022

The Rosso di Montalcino produced by Badia dei Monti represents the youngest and most immediate expression of Sangiovese grown on the hills of Montalcino. Lively and crisp on the palate, it ferments in steel before maturing for a long time in barrels to preserve its fragrant and fresh profile. The nose releases aromas of cherry, violet and small red fruits, with slight spicy notes. On the palate, it is fresh and dynamic, with fine tannins and a juicy drinkability that invites you to take another sip. A versatile and genuine red, perfect with meat-based first courses

16,90 

Features

Denomination

Rosso di Montalcino DOC

Vines

Sangiovese 100%

Tipologia

Region

Alcohol content

13.5 %

Format

75 cl Bottle

Vinification

Alcoholic fermentation in steel

Aging

10 months in oak barrels, then 4 months in the bottle

Additional Notes

Contains sulfites

ROSSO DI MONTALCINO BADIA DEI MONTI 2022 DESCRIPTION

Colour

Bright, deep ruby red

Scent

Fresh cherries and cherry jam, hints of violet, vanilla and then tobacco

Taste

Round and warm but balanced by freshness, rather persistent and savoury

Temperature
16°-18°C
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied red wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can leave it to rest in the cellar for 3-4 years

Perfect to drink with

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Roasted and Grilled Meat

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Red Meat Stew

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Aged Cheese

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Pasta Bolognese

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Risotto with Mushroom