Soave Classico 'Otto' Prà 2024
Prà

Soave Classico 'Otto' Prà 2024

The Soave Classico "Otto" by Graziano Prà is made from pure Garganega grapes, cultivated on vines aged 30-60 years. The bouquet is floral, especially hawthorn and jasmine, and features yellow-fleshed fruit like peach and apricot. The sip is light and fresh, with a pleasant mineral and savory verve on the finish

Not available

14,20 
Awards
2Gambero Rosso
90James Suckling

Features

Denomination

Soave DOC

Vines

Garganega 100%

Tipologia

Region

Alcohol content

12 %

Format

75 cl Bottle

Aging

A few months in steel

Filosofia produttiva

Organic

SOAVE CLASSICO 'OTTO' PRÀ 2024 DESCRIPTION

The Soave "Otto" by Graziano Prà is one of the reference wines when talking about this historic area, located a few kilometers east of Verona. It is produced with pure Garganega, an indigenous white grape variety, which in the Classica area of Soave, on soils of ancient volcanic black basalts, has found the best conditions to produce wines with floral scents and yellow fruit aromas, enriched by mineral nuances. Graziano Prà has managed to best interpret this territory, in the name of freshness and elegance.

The Prà Soave Classico "Otto" is born from the grapes of the vineyards located in the historic family estate of Monteforte d'Alpone, in the heart of the Classica area. The vineyards are cultivated on volcanic soils, at an altitude between 150 and 250 meters, with a southeast exposure. The vines are between 30 and 60 years old and the training system is the traditional Veronese pergola, which provides a yield per hectare of less than 70 quintals. The harvest takes place, depending on the vintage, between mid-September and mid-October.Harvested between mid-September and mid-October. After the soft pressing of the grapes, fermentation takes place in stainless steel tanks at a controlled temperature of 16-18 °C. The wine matures in steel for a few months before being put on sale.

The wine Otto is a Soave Classico by Graziano Prà that wonderfully expresses the characteristics of Garganega and the volcanic soils of Monteforte d'Alpone. The aging in steel, in fact, helps to enhance the varietal profile of the grapes in terms of finesse and freshness, also highlighting the typical mineral notes of the terroir. The color is straw yellow. On the nose, it opens with delicate aromas of white flowers, pleasant fruity notes of yellow peach and apricot. The palate is light and fresh, with juicy fruit, good aromatic persistence, and a finish that closes with saline and mineral notes.

Colour

Straw yellow

Scent

Floral notes of hawthorn and jasmine, with a finish that leans towards yellow pulp like peach and apricot

Taste

Light and fresh, with pleasant mineral and savory notes and a nice freshness on the finish

Temperature
8°-10°C
When to drink
Perfect to drink right away
Glass
Medium open goblet
Perfect for young and medium bodied white wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
GuideYearScoreQuote
Gambero Rosso20232 / 3High Level Wine
James Suckling202390 / 100Outstanding Wine

Prà

Vineyard hectares40
Annual production340.000 bt
AddressVia della Fontana, 31 - 37032 Monteforte d'Alpone (VR)
Prà

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