Soave Classico 'Vigneti di Foscarino' Inama 2023
Inama

Soave Classico 'Vigneti di Foscarino' Inama 2023

The Soave Classico "Vigneti di Foscarino" directly expresses the characteristics of the grape variety and the volcanic territory of Soave. It is vinified for 1/3 in steel, 1/3 in new and used barriques, and 1/3 in large barrels. Notes of honey, wildflowers, and chamomile emerge from a soft and satisfying texture, with almond hints on the finish

27,00 
Awards
93James Suckling
93Robert Parker
94Veronelli
2Gambero Rosso

Features

Denomination

Soave DOC

Vines

Garganega 100%

Tipologia

Region

Alcohol content

12.5 %

Format

75 cl Bottle

Vinification

Destemming and crushing, skin maceration for 8–12 hours, cold decantation for 12-24 hours, fermentation for 40% in barriques, 30% in large barrels, and the remaining 30% in steel, with batonnage every 4 weeks for 6 months

Aging

5 months in their respective containers followed by blending and aging in steel

Additional Notes

Contains sulfites

SOAVE CLASSICO 'VIGNETI DI FOSCARINO' INAMA 2023 DESCRIPTION

chamomile, elderflower, and iris intertwine with the sweetness and body of wildflower honey. On the palate, the delicate floral notes reappear, finishing, leaving our taste buds with a sweet almond finish. A wine that requires pairing with delicate and soft flavors, but can also stand alone if tasted after a lavish dinner with intentions of pure relaxation. This Soave Classico allows us to enjoy the flavors of a territory that has dictated the law in terms of wine and good drinking since the times of the ancient Romans.

chamomile, elderflower, and iris intertwine with the sweetness and body of wildflower honey. On the palate, the delicate floral notes reappear, finishing, leaving our taste buds with a sweet almond finish. A wine that requires pairing with delicate and soft flavors, but can also stand alone if tasted after a lavish dinner with intentions of pure relaxation. This Soave Classico allows us to enjoy the flavors of a territory that has dictated the law in terms of wine and good drinking since the times of the ancient Romans.
Colour

Intense yellow

Scent

Deep hints of honey and wildflowers, notes of elderflower and chamomile

Taste

Delicate floral notes, with a finish accompanied by hints of sweet almond

Temperature
8°-10°C
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied white wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can let it rest in the cellar for 2-3 years
GuideYearScoreQuote
James Suckling202193 / 100Outstanding Wine
Robert Parker202193 / 100Outstanding Wine
Veronelli202194 / 100Excellent Wine
Gambero Rosso20222 / 3High Level Wine

Inama

Foundation Year1991
Vineyard hectares80
Annual production700.000 bt
WinemakerAlessandro Sterchele
AddressLocalità Biacche, 50 - 37047 San Bonifacio (VR)
Inama

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