Sparkling 'Côté Mas Frisante' Jean-Claude Mas
Jean-Claude Mas

Sparkling 'Côté Mas Frisante' Jean-Claude Mas

The Sparkling wine 'Côté Mas Frisante' by Jean-Claude Mas was born in the sunny landscapes of Languedoc, right in the centre of the region. This French territory has a historical wine vocation and the wines born here are capable of restoring light-heartedness and great drinkability On the nose, it releases notes of dominant fruits and white flowers. The palate is harmonious, fresh and intense. Ideal with shellfish risottos

13,80 €

Features

Vines

Picpoul 50%, Chardonnay 50%

Alcohol content

12 %

Format

75 cl Bottle

Vinification

Alcoholic fermentation in steel, refermentation in the bottle according to the Classical Method

Aging

12 months on the lees

Additional Notes

Contains sulfites

SPARKLING 'CÔTÉ MAS FRISANTE' JEAN-CLAUDE MAS DESCRIPTION

Colour

Bright yellow with numerous bubbles

Scent

Flowers such as jasmine dominate, then lemon peel and pear

Taste

Very fresh, harmonious, rather intense sip

Temperature
8°-10°C
When to drink
Perfect to drink right away
Glass
Ballon Flute
Perfect for champagne and method champenoise sparkling wines, because the narrow cup with bottom tip lets the development of perlage without dispersing the bubbles. The body, slightly wider than a regular flute, enhances the intense and complex aromas of the wine, while the narrow opening helps their concentration

Jean-Claude Mas

Foundation Year1892
Vineyard hectares950
AddressD5, Route de Villeveyrac - 34530 Montagnac (Francia)
Jean-Claude Mas

Perfect to drink with

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Ham and salami

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Fresh Cheese

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Fish Stew

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Eggs and Savoury Pies

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Steamed fish-crustaceans