
Rosé Sparkling Wine “Unique” by Medici Ermete is a Traditional Method from Lambrusco grapes, with an aging on the lees for 30 months. It has delicate and subtle nuances of citrus fruits, red fruits, flowers and bread crust. The taste is dry, taught, harmonic and elegant
The Spumante Metodo Classico Rosé Brut “Unique” Ermete Medici develops in the glass with a bright rosé color, characterized by a creamy and tactile foam and a fine-grained perlage. Light and elegant on the nose, which presents hints of small red fruits enriched by floral notes and aromas that recall the yeasts of maturation. It enters the mouth with a dry, medium-bodied sip that unfolds on the palate with a pleasant liveliness, fueled by a fresh and mineral personality. A bubble that is ideal for brightening evenings in the company of friends, both during the aperitif and throughout a full meal.
maturation phase has a duration of 30 months on the lees, after which the Spumante is disgorged, dosed, and bottled again before being released on the market.The Spumante Metodo Classico Rosé Brut “Unique” Ermete Medici develops in the glass with a bright rosé color, characterized by a creamy and tactile foam and a fine-grained perlage. Light and elegant on the nose, which presents hints of small red fruits enriched by floral notes and aromas that recall the yeasts of maturation. It enters the mouth with a dry, medium-bodied sip that unfolds on the palate with a pleasant liveliness, fueled by a fresh and mineral personality. A bubble that is ideal for brightening evenings in the company of friends, both during the aperitif and throughout a full meal.
Bright rosé with a fine and creamy foam
Delicate and subtle, with nuances of small red fruits, citrus zest, flowers and bread crust
Dry, taught, lievely, fresh, savory and well-balanced
| Guide | Year | Score | Quote |
|---|---|---|---|
| Bibenda | 0 | 4 / 5 | High Level Wine |
| Vitae AIS | 3 / 4 | Wine with an excellent stylistic and organoleptic profile |
| Foundation Year | 1961 |
|---|---|
| Vineyard hectares | 75 |
| Annual production | 850.000 bt |
| Winemaker | Giorgio Medici, Otello Venturelli |
| Address | Via Newton, 13/A - Loc. Gaida - 42124 Reggio Emilia |


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