Susumaniello 'Santa Gemma' Produttori di Manduria 2023
Produttori di Manduria

Susumaniello 'Santa Gemma' Produttori di Manduria 2023

Susumaniello 'Santa Gemma' from Produttori di Manduria is an intense expression of an intriguing native Salento grape variety. The vinification process involves the use of wood to soften the warm, fruity palate, seeking a deeper definition. The nose reveals dark fruit with floral notes and subtle sweet spices, such as tobacco. The palate is enveloping, with velvety tannins and a distinct freshness that balances warmth and concentration. It pairs well with a dish of orecchiette pasta with Apulian pork chop ragout

10,50 

Features

Denomination

Salento IGT

Vines

Susumaniello 100%

Tipologia

Region

Alcohol content

14 %

Format

75 cl Bottle

Vinification

Alcoholic fermentation in steel

Aging

6 months in Slavonian oak barrels

Additional Notes

Contains sulfites

SUSUMANIELLO 'SANTA GEMMA' PRODUTTORI DI MANDURIA 2023 DESCRIPTION

Colour

Deep, dense ruby red with violet reflections

Scent

Intense and concentrated with ripe red fruit such as plum and blackberry, delicate red flowers and hints of cocoa

Taste

Enveloping, with mild tannins but warm and very fresh

Temperature
18°-20°C
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Large goblet
Perfect for red wines with good structure and intensity, which need oxygenation to open up and develop their intense and complex aromas
Longevity
You can leave it to rest in the cellar for 4-5 years

Produttori di Manduria

Foundation Year1932
Vineyard hectares900
Annual production2.000.000 bt
WinemakerLeonardo Pinto
AddressProduttori di Manduria, Via Fabio Massimo, 19 - 74024 Manduria (TA)
Produttori di Manduria

Perfect to drink with

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Roasted and Grilled Meat

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White Meat

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Red Meat Stew

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Aged Cheese

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Pasta Bolognese