Negri Carlo Alberto
Valpolicella Carlo Alberto Negri 2021
Carlo Alberto Negri's Valpolicella is a balanced, classic and well-defined red wine. Produced with brief ageing in wood to round out the palate while maintaining finesse and drinkability. The nose reveals ripe red fruit and slight notes of sweet spices. On the palate, it is harmonious, smooth and moderately structured. It pairs well with cold cuts and white meats such as stewed rabbit
22,50 €
Features
Denomination
Valpolicella DOC
Vines
Corvina 55%, Corvinone 40%, Rondinella 5%
Tipologia
Alcohol content
13.5 %
Format
75 cl Bottle
Vinification
Spontaneous alcoholic fermentation in steel tanks with indigenous yeasts
Aging
12 months in French tonneaux, then 3 months in the bottle
Filosofia produttiva
Organic, Natural, Indigenous yeasts, No added sulfites or minimum
Additional Notes
Contains sulfites , 
da agricoltura Italia o EU
da agricoltura Italia o EUVALPOLICELLA CARLO ALBERTO NEGRI 2021 DESCRIPTION
Colour
Light ruby red with slight garnet reflections
Scent
Soft hints of cherry and blackberry, finishing with undergrowth and hints of cocoa
Taste
Soft, enveloping and smooth, rather fresh
Temperature
16°-18°C
When to open
To enjoy an artisanal wine at its best, we recommend you to let it 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied red wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can leave it to rest in the cellar for 4-5 years
Negri Carlo Alberto
| Address | Via dei Ciliegi, 7 - 37030 Mezzane di Sotto (VR) |
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Perfect to drink with
Roasted and Grilled Meat
Red Meat Stew
White Meat
Pasta Bolognese
Risotto with Meat