Valpolicella Classico Superiore 'Le Sassine' Le Ragose 2021
Le Ragose

Valpolicella Classico Superiore 'Le Sassine' Le Ragose 2021

20,50 
Awards
2Gambero Rosso
90Veronelli

Features

Denomination

Valpolicella DOC

Tipologia

Region

Alcohol content

14.5 %

Format

75 cl Bottle

Filosofia produttiva

Indigenous yeasts, Independent Winegrowners

Additional Notes

Contains sulfites

VALPOLICELLA CLASSICO SUPERIORE 'LE SASSINE' LE RAGOSE 2021 DESCRIPTION

Valpolicella Classico Superiore 'Le Sassine', produced by the Le Ragose winery, is the classic red wine of the area, an expression of the most ancient tradition and indigenous vines of this area of Veneto, which for centuries have adapted very well to the pedoclimatic conditions of the splendid Valpolicella hills. Its fresh, flowing, intense and fruity character makes it very ductile in gastronomic pairings, making it a perfect companion both for savoury first courses and for poultry and white meat main courses.

'Le Sassine' is a Valpolicella Classico Superiore produced in the Negrar area, in the heart of Valpolicella. The Le Ragose estate covers 18 hectares with vineyards still cultivated using the traditional pergola system, which keeps the grapes protected from the sun so that they can ripen slowly and optimally, especially in the hottest summers. The Corvina, Corvinone, Rondinella and other local red grapes come from a selection of different vineyards located in hilly areas with a sunny west and south-west exposure. The soils are composed of red clays, with the presence of volcanites and Eocene limestones. Harvesting is carried out manually and after destemming, fermentation takes place in stainless steel vats with only indigenous yeasts, with maceration on the skins for 10-15 days. The wine then matures in Slavonian oak barrels for a period of 36 months.

The red wine Valpolicella Classico Superiore 'Le Sassine' from the Veronese winery Le Ragose is an intense and mature version of the most typical wine of the area, which for centuries has made the history of this area located north-west of the city of Verona. It is a beautiful ruby red with slight garnet-coloured highlights. The bouquet expresses elegant aromas of ripe cherries, small berries, floral nuances, delicately spiced hints and a touch of almond. Of medium structure, it has a fine tannic texture and intense fruity aromas, which provide a fragrant and satisfying sip. The finish is of good persistence and pleasantly fresh.

Temperature
18°-20°C
When to open
To enjoy it at its best, we recommend you to let the wine 'breathe' at least 1 or 2 hours before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Large goblet
Perfect for red wines with good structure and intensity, which need oxygenation to open up and develop their intense and complex aromas
GuideYearScoreQuote
Gambero Rosso20192 / 3High Level Wine
Veronelli202090 / 100Excellent Wine

Le Ragose

Foundation Year1969
Vineyard hectares18
Annual production130.000 bt
WinemakerMarco Galli
AddressLocalità Le Ragose - 37024 Arbizzano di Negrar (VR)
Le Ragose

Perfect to drink with

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Pasta Bolognese

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Roasted and Grilled Meat

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Red Meat Stew

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Game

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Aged Cheese